Saturday, March 7, 2009

Dry Chilli Prawn



Ingredients:

* 8 nos king prawns marinated
* 1 tsp cornflour
* 1 tsp ginger paste
* 1 tsp garlic paste
* 2 nos fresh red chillies chopped
* oil for frying
* 1/2 tsp salt
* 1/2 tsp white pepper
* 1 no lemon juice
* 1 np red bell pepper
* few springs coriander
* 1-2 drops orange-red color

Preparation:

* Heat oil in a frying pan, fry the marinated prawns and keep them aside.
* Heat oil in another pan and fry the ginger, garlic paste and fresh red chillies in it. Add water to the above mixture.
* Then add ajinomoto, white pepper and lemon juice.
* Add fried prawns and juliennes of bell pepper and cook till the water is partially absorbed.
* Add cornflour paste and chopped coriander to it.
* Remove from fire after a while. Serve hot with sweet and sour sauce.

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